cuttlefish

英 ['kʌt(ə)lfɪʃ] 美 ['kʌtlfɪʃ]
  • n. [无脊椎] 乌贼;墨鱼
cuttlefish
«
1 / 3
»
cuttlefish 乌贼

cuttle, 口袋,词源同cod.

cuttlefish
cuttlefish: [11] The cuttlefish probably gets its name from its resemblance to a bag when its internal shell is removed. Its earliest recorded designation is cudele (the compound cuttlefish does not appear until the 16th century), which is generally taken to be a derivative of the same base as produced cod ‘pouch’ (as in codpiece and peascod). In the 16th century the variant scuttlefish arose, perhaps partly with reference to the creature’s swift movements.
=> cod
cuttlefish (n.)
Old English cudele "the cuttlefish;" first element perhaps related to Middle Low German küdel "container, pocket;" Old Norse koddi "cushion, testicle;" and Old English codd (see cod).
1. This cuttlefish has a horny internal shell like a pen.
这只乌贼有一个笔状的角质内壳。

来自柯林斯例句

2. I have no idea about how to prepare those cuttlefish and lobsters.
我对如何烹调那些乌贼和龙虾毫无概念.

来自《简明英汉词典》

3. The ink of cuttlefish beclouded the water.
墨鱼汁把水弄黑了.

来自《现代英汉综合大词典》

4. Ingredients: Crap Fish , Prawns, Mussels , Mixed Ball , Sliced Chicken, Bacon & Cuttlefish.
配料: 生鱼片 、 中虾 、 青口 、 双丸、鸡片 、 烟肉卷、鲜鱿.

来自互联网

5. Remove cuttlefish when cooled, slice and serve with the sauce.
墨鱼熟后, 取出切件,淋上芡汁,趁热品尝.

来自互联网