licorice

英 ['lɪkərɪs] 美 ['lɪkərɪs; 'lɪkərɪʃ]
  • n. 欧亚甘草;甘草汁;甘草糖(等于liquorice)
licorice
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licorice (n.)
also liquorice, c. 1200, from Anglo-French lycoryc, Old French licorece (also recolice), from Late Latin liquiritia, alteration of Latin glychyrrhiza, from Greek glykyrrhiza, literally "sweet root," from glykys "sweet" (see gluco-) + rhiza "root" (see radish); form influenced in Latin by liquere "become fluid," because of the method of extracting the sweet stuff from the root. French réglisse, Italian regolizia are the same word, with metathesis of -l- and -r-.
1. Hagen switched bottles and poured them both a portion of the fiery, licorice - tasting alcohol.
黑根拿过酒瓶,给他俩各倒一杯火红的 、 有点甘草味的茴香酒.

来自教父部分

2. Huangling there, Radix, Zhimu , 13 kinds of licorice, and other wild herbs.
有黄苓 、 柴胡 、 知母 、 甘草等13种野生药材.

来自互联网

3. Ingredient: Plant coenzyme Q 10, JIAYING reductase polypeptide, licorice extract.
成份: 植物辅酶Q10, JIAYING多肽还原酶, 甘草提取物.

来自互联网

4. Taishan which dang shen, astragalus, licorice, Polyporus, such as well - known V - ling .
其中台山党参 、 黄芪 、 甘草 、 猪苓、 伏苓 等很有名.

来自互联网

5. Its ingredients include Xanthium fruit, magnolia flower, wild chrysanthemum and licorice root.
其成份包括苍耳子 、 木兰花 、 野菊花和甘草.

来自互联网